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Thursday, 17 November 2011

Recipe 16 - Fried Chilli Potatoes

Dear Friends, sorry couldn't post my blog last 2 day because my broadband was barred. Now here is my recipe 16 Fried Chilli Potatoes for you to try out.

For this dish, you can make it as hot as you want by adding more chilli paste and also you can add more chilli sauce.

Ingredients:
Red Onion, 6 finely chopped
Garlic, 3 finely chopped
ginger, 1 inch finely chopped
potatoes, 2 medium size cube
chilli paste, 3 tbsp
chilli sauce, 2 tbsp
tomato sauce, 2 tbsp
a pinch of salt

Method:
  • Fry the potatoes in a 500ml of oil and cook until brown.
  • Put aside the potatoes and take out some of the oil in the pan and leave some to cook the remaining ingredients.
  • add in chilli paste, in garlic, red onions and ginger. wait until the aroma arises.
  • next put in the fried potatoes.
  • then add in the chilli sauce and tomato sauce and a pinch of salt.
  • once all the ingredients is well blended, your dish is ready to be served. better served with white rice.

Thanks and hope this dish works out well for you :)

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